Summer 2025 Menu
boards & things to share
BEET WALNUT DIP & WHITE BEAN DIP
za’atar pita chips + crudité (V) (DF)
WHIPPED RICOTTA
toast points + rosemary strawberry rhubarb jam
BURRATA + OLIVE OIL MARINATED CAMPARI TOMATOES
rosemary focaccia
SEARED SAUSAGE BOARD
sliced with mustard dips + pickled things (GF)
veggies
AVOCADO & CUCUMBER GAZPACHO (V) (GF) (DF)
Nori flakes + sesame seeds + sea salt
ROASTED MARINATED EGGPLANT
garlic crostini + red wine vinaigrette + fresh oregano
CUCUMBER CUPS
tomato + feta + olive
SPANIKOPITA TRIANGLES
feta + scallions
COLD SESAME TAKEOUT NOODLES
caramelized peanuts + cucumber + Nori flakes + chopsticks
fish
SALMON SLIDERS (DF)
spicy slaw + brioche
HOT HONEY SCALLOPS + SEARED PEACHES (DF)
SHRIMP or TOFU SUMMER ROLLS (V)
rice paper + vermicelli + crunchy veggies + hoisin
CRAB CAKES
capers + pickled fennel
CAVIAR or SMOKED SALMON
potato cake + crème fraiche
meat
PROSCIUTTO TOASTS
fig jam + ricotta
SHAWARMA CHICKEN SKEWERS
charred onion + dill yogurt dip
CURRY CHICKEN LETTUCE CUPS
raisins + apple
CRISPY SKIN DUCK
bao bun + scallions + hoisin
PULLED PORK SLIDERS
pickled slaw + brioche
BISON SLIDERS
potato chip + pickled jalapeno + honey mustard
LAMB MEATBALLS
yogurt dill dip
surf-n-turf
CITRUS DILL SALMON + SLOW ROASTED BEEF TENDERLOIN
roasted cauliflower w/ pickled raisins + garlicky romaine salad w/ breadcrumbs
veggie
kale salad + honey mustard dressing
WHOLE ROASTED CAULIFLOWER
simmered sweet onions + pistachio pesto
kale salad + honey mustard dressing
ZUCCHINI & HERBED RICOTTA ROLLS
spicy tomato sauce + grilled romaine + shallot vinaigrette
fish
BRANZINO AL CARTOCCIO
crispy smashed potatoes
WHOLE STEAMED LOBSTERS
kale caesar + german potato salad
meat
RIGATONI ALLA VODKA + PANCETTA + SWEET PEAS
CRISPY HARISSA ROASTED CHICKEN LEGS
tomato panzanella salad + anchovy caper vinaigrette + celery apple salad
CHICKEN SHAWARMA FEAST
charred onion + chopped cucumber & tomato salad + pita + dips
HERB CRUSTED LAMB
cold & crunchy green beans + pistachio parmesan vinaigrette + baked lemony leek tomato rice
2" NY STRIPS & RED WINE REDUCTION
stewed rosemary beans & tomatoes + celery apple blue cheese salad
farm fresh greens + champagne vinaigrette
CRISPY SKINNED DUCK BREAST + SEASONAL FRUIT REDUCTION
forbidden black rice + apricots
farm fresh greens + champagne vinaigrette